Badia Chives Spice, 0.25 oz
Freeze-dried chives — slender green rings with a mild, fresh onion flavor that rehydrates instantly on contact with moisture, butter, or warm food.
Common Uses
Sprinkle over baked potatoes, sour cream, and loaded fries. Fold into scrambled eggs, omelets, and frittatas. Stir into compound butters, herbed cream cheese, and dip bases. Finish creamy soups — potato leek, vichyssoise, chowders — with a green flourish. Add to mashed potatoes, gnocchi, and risotto off the heat. Garnish smoked salmon, deviled eggs, and bagels with schmear.
Pantry Role
The always-ready alternative to fresh chives — no wilting, no chopping, no waste. Holds its color and delicate flavor better than dried scallion greens.
Pro Tip
Add at the end of cooking, not the beginning. Heat dulls the fresh allium flavor; a sprinkle at the table preserves it.
Ships from Doral, FL.
Original: $2.41
-65%$2.41
$0.84Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Freeze-dried chives — slender green rings with a mild, fresh onion flavor that rehydrates instantly on contact with moisture, butter, or warm food.
Common Uses
Sprinkle over baked potatoes, sour cream, and loaded fries. Fold into scrambled eggs, omelets, and frittatas. Stir into compound butters, herbed cream cheese, and dip bases. Finish creamy soups — potato leek, vichyssoise, chowders — with a green flourish. Add to mashed potatoes, gnocchi, and risotto off the heat. Garnish smoked salmon, deviled eggs, and bagels with schmear.
Pantry Role
The always-ready alternative to fresh chives — no wilting, no chopping, no waste. Holds its color and delicate flavor better than dried scallion greens.
Pro Tip
Add at the end of cooking, not the beginning. Heat dulls the fresh allium flavor; a sprinkle at the table preserves it.
Ships from Doral, FL.
