Badia Hulled Sesame Seed, 1.5 oz

Hulled white sesame seeds in a small jar — the right size when you need them for a single batch of sesame chicken, a tray of bagels, or a jar of homemade za'atar without committing to a full pound.

Common Uses

Coat chicken or tofu for sesame chicken and sesame tofu. Sprinkle over stir-fried greens, cold soba, and steamed dumplings. Toast and fold into za'atar with sumac, thyme, and salt for sprinkling on labneh, flatbread, and roasted vegetables. Press onto burger buns, challah, and breadsticks before baking. Stir into honey-soy glazes for salmon, or toast and scatter over rice bowls and salads. Grind small amounts into fresh tahini for dressings.

Cuisine Context

Hulled white sesame is the universal seed — Chinese stir-fries and sweets, Japanese rice toppings, Korean banchan, and the Levantine tahini-based pantry of hummus, halva, and tahini sauce. This size keeps the seeds fresh for cooks who use them occasionally rather than daily.

Pro Tip

Toast just before using. Sesame oils oxidize fast once warmed, so a small batch toasted in a dry pan minutes before serving tastes dramatically nuttier than seeds toasted and stored.

Ships from Doral, FL.