Kingsford Cajun Style All-Purpose Seasoning, 2.75 oz
Kingsford Cajun Style All-Purpose Seasoning packs the deep Louisiana pantry into one shaker — paprika, garlic, onion, cayenne, black and white pepper, and herbs tuned for the grill. The 2.75 oz size is built for the countertop and the cookout caddy, ready when the coals are.
How to Use
Coat chicken, shrimp, and andouille before they hit the grates. Blacken redfish, catfish, and snapper in a hot cast-iron skillet. Stir into roux for gumbo and étouffée, fold into jambalaya rice, dust over fries and popcorn, or rub into pork chops and ribeyes for a Creole-leaning crust.
Pairs With
Round out the Kingsford rack with Lemon Pepper for citrus-bright wings, Garlic & Herbs for everyday grilling, Smokehouse Classic for low-and-slow BBQ, and the Pink Himalayan Grilling Salt with Parsley to finish the plate.
Ships from Doral, FL.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Kingsford Cajun Style All-Purpose Seasoning packs the deep Louisiana pantry into one shaker — paprika, garlic, onion, cayenne, black and white pepper, and herbs tuned for the grill. The 2.75 oz size is built for the countertop and the cookout caddy, ready when the coals are.
How to Use
Coat chicken, shrimp, and andouille before they hit the grates. Blacken redfish, catfish, and snapper in a hot cast-iron skillet. Stir into roux for gumbo and étouffée, fold into jambalaya rice, dust over fries and popcorn, or rub into pork chops and ribeyes for a Creole-leaning crust.
Pairs With
Round out the Kingsford rack with Lemon Pepper for citrus-bright wings, Garlic & Herbs for everyday grilling, Smokehouse Classic for low-and-slow BBQ, and the Pink Himalayan Grilling Salt with Parsley to finish the plate.
Ships from Doral, FL.
