Badia Sliced Almonds, 0.75 oz

Thinly sliced raw almonds — long, flat shavings ready to toast, bake, or sprinkle. Adds crunch and buttery nut flavor to sweet and savory dishes without the bulk of whole or chopped nuts.

Common Uses

Toast and scatter over green beans amandine, trout amandine, and pilafs. Top muffins, coffee cake, financiers, and almond croissants before baking. Finish salads with greens, pear, and goat cheese. Stir into granola, energy bars, and oatmeal. Garnish curries, biryanis, and rice dishes. Press onto the sides of frosted layer cakes.

Pantry Role

A finishing nut that works across baking and savory cooking. Thin slices toast in minutes and stretch a small amount across a whole dish.

Pro Tip

Toast in a dry skillet over medium-low heat, shaking constantly, for two to three minutes until golden — they burn the second they go past amber, so pull early.

Ships from Doral, FL.